MACLAREN WINE COMPANY was founded in 2007 with 4 barrels of Syrah. We are now making around 1000 cases a year and using a lot more barrels. We focus on a food friendly style of wine and specialize in cool climate Syrah, Sauvignon Blanc and Pinot Noir.
We strive to make all of our wines fruit forward and food friendly. This is accomplished by an unobtrusive style of wine making, stewarding the wine from vineyard to bottle. We source our fruit from premier vineyards in Northern California and tend toward the cooler locations, which allows longer hang times without promoting high alcohol.
Suite D. Winemaker Dinner
Suite D. Sonoma
We are excited to be hosting a winemaker dinner with the Girl & The Fig team at their event space, Suite D. Since 2017 is our 10 year anniversary and The Girl and the Fig's 20 year anniversary it should be a night to remember. This year we will be sitting down with John Toulze, the executive chef, to come up with a special pairing menu that showcases both our wines and their food. Please mark your calendars for Saturday, May 13th. Check back soon for a link to RSVP and purchase tickets.